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Words related to parmesan

Par·me·san
P p

  • parmigiana

    cooked with Parmesan cheese: veal parmigiana; eggplant parmigiana.

  • fettuccine alfredo

    fettuccine in cream sauce with grated Parmesan cheese.

  • frittata

    an omelet resembling a large pancake and containing vegetables, seasonings, and often ricotta, Parmesan, or other cheese.

  • minestrone

    a thick vegetable soup, often containing herbs, beans, bits of pasta, etc., and served with Parmesan cheese.

  • mornay

    Also called Duplessis-Mornay. Philippe de [fee-leep duh] /fiˈlip də/ (Show IPA), Seigneur du Plessis-Marly [se-nyœr dy ple-see-mar-lee] /sɛˈnyœr dü plɛ si marˈli/ (Show IPA), ("Pope of the Huguenots") 1549–1623, French statesman and Protestant leader.

  • pesto

    a sauce typically made with basil, pine nuts, olive oil, and grated Parmesan blended together and served hot or cold over pasta, fish, or meat.
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