bowls — a game played on a bowling green in which a small bowl (the jack) is pitched from a mark and two opponents or opposing teams take turns to roll biased wooden bowls towards it, the object being to finish as near the jack as possible
boxes — an evergreen shrub or small tree of the genus Buxus, especially B. sempervirens, having shiny, elliptic, dark-green leaves, used for ornamental borders, hedges, etc., and yielding a hard, durable wood.
cans — a sealed container for food, beverages, etc., as of aluminum, sheet iron coated with tin, or other metal: a can of soup.
dishes — the quantity held by a dish; dishful: a dish of applesauce.
jugs — a sound made by a bird, especially a nightingale.
pouches — a bag, sack, or similar receptacle, especially one for small articles or quantities: a tobacco pouch.
sacks — a strong light-colored wine formerly imported from Spain and the Canary Islands.
vessels — a craft for traveling on water, now usually one larger than an ordinary rowboat; a ship or boat.
chambers — a judge's room for hearing cases not taken in open court
hods — a portable trough for carrying mortar, bricks, etc., fixed crosswise on top of a pole and carried on the shoulder.
pits — the stone of a fruit, as of a cherry, peach, or plum.
potteries — the, a district in central England famous for the manufacture of pottery and china. The towns comprising this district were combined in 1910 to form Stoke-on-Trent.
vats — a large container, as a tub or tank, used for storing or holding liquids: a wine vat.
ampullae — Anatomy. a dilated portion of a canal or duct, especially of the semicircular canals of the ear.
