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All crop synonyms

crop
C c

noun crop

  • vegetable β€” any plant whose fruit, seeds, roots, tubers, bulbs, stems, leaves, or flower parts are used as food, as the tomato, bean, beet, potato, onion, asparagus, spinach, or cauliflower.
  • output β€” the act of turning out; production: the factory's output of cars; artistic output.
  • product β€” a thing produced by labor: products of farm and factory; the product of his thought.
  • produce β€” to bring into existence; give rise to; cause: to produce steam.
  • yield β€” to give forth or produce by a natural process or in return for cultivation: This farm yields enough fruit to meet all our needs.
  • vintage β€” the wine from a particular harvest or crop.
  • gathering β€” a drawing together; contraction.
  • reaping β€” to cut (wheat, rye, etc.) with a sickle or other implement or a machine, as in harvest.
  • gleaning β€” the act of a person who gleans.
  • fruitage β€” the bearing of fruit: soil additives to hasten the fruitage.
  • byproduct β€” A byproduct is something that is produced during the manufacture or processing of another product.
  • fruits β€” any product of plant growth useful to humans or animals.
  • harvest β€” Also, harvesting. the gathering of crops.

verb crop

  • shave β€” to remove a growth of beard with a razor.
  • prune β€” a variety of plum that dries without spoiling.
  • shear β€” to cut (something).
  • mow β€” Chiefly Northern and North Midland U.S. to store (hay) in a barn.
  • chop β€” If you chop something, you cut it into pieces with strong downward movements of a knife or an axe.
  • pare β€” Ambroise [ahn-brwaz] /Ι‘ΜƒΛˆbrwaz/ (Show IPA), 1510–90, French surgeon.
  • hew β€” to strike forcibly with an ax, sword, or other cutting instrument; chop; hack.
  • truncate β€” to shorten by cutting off a part; cut short: Truncate detailed explanations.
  • clip β€” A clip is a small device, usually made of metal or plastic, that is specially shaped for holding things together.
  • reduce β€” to bring down to a smaller extent, size, amount, number, etc.: to reduce one's weight by 10 pounds.
  • top β€” Technical/Office Protocol
  • shorten β€” to make short or shorter.
  • disengage β€” to release from attachment or connection; loosen; unfasten: to disengage a clutch.
  • snip β€” to cut with a small, quick stroke, or a succession of such strokes, with scissors or the like.
  • lop β€” to let hang or droop: He lopped his arms at his sides in utter exhaustion.
  • slash β€” to cut with a violent sweeping stroke or by striking violently and at random, as with a knife or sword.
  • curtail β€” If you curtail something, you reduce or limit it.
  • detach β€” If you detach one thing from another that it is fixed to, you remove it. If one thing detaches from another, it becomes separated from it.
  • skive β€” to split or cut, as leather, into layers or slices.
  • pollard β€” a tree cut back nearly to the trunk, so as to produce a dense mass of branches.
  • collect β€” If you collect a number of things, you bring them together from several places or from several people.
  • gather β€” to bring together into one group, collection, or place: to gather firewood; to gather the troops.
  • pick β€” to cast (a shuttle).
  • bring in β€” When a government or organization brings in a new law or system, they introduce it.
  • reap β€” to cut (wheat, rye, etc.) with a sickle or other implement or a machine, as in harvest.
  • garner β€” to gather or deposit in or as if in a granary or other storage place.
  • ingather β€” to gather or bring in, as a harvest.
  • cut β€” If you cut something, you use a knife or a similar tool to divide it into pieces, or to mark it or damage it. If you cut a shape or a hole in something, you make the shape or hole by using a knife or similar tool.
  • trim β€” to put into a neat or orderly condition by clipping, paring, pruning, etc.: to trim a hedge.
  • detruncate β€” to cut off a part of; truncate
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