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All froth synonyms

froth
F f

noun froth

  • scum — a film or layer of foul or extraneous matter that forms on the surface of a liquid.
  • foam — a collection of minute bubbles formed on the surface of a liquid by agitation, fermentation, etc.: foam on a glass of beer.
  • effervescence — to give off bubbles of gas, as fermenting liquors.
  • headEdith, 1897–1981, U.S. costume designer.
  • yeast — any of various small, single-celled fungi of the phylum Ascomycota that reproduce by fission or budding, the daughter cells often remaining attached, and that are capable of fermenting carbohydrates into alcohol and carbon dioxide.
  • scud — to run or move quickly or hurriedly.
  • spray — a single, slender shoot, twig, or branch with its leaves, flowers, or berries.
  • spume — to eject or discharge as or like foam or froth; spew (often followed by forth).
  • suds — soapy water.
  • fizz — to make a hissing or sputtering sound; effervesce.
  • spindrift — spray swept by a violent wind along the surface of the sea.
  • barm — the yeasty froth on fermenting malt liquors
  • ebullition — a seething or overflowing, as of passion or feeling; outburst.
  • lather — a worker who puts up laths.
  • triviality — something trivial; a trivial matter, affair, remark, etc.: cocktail conversation marked by trivialities.
  • trivia — (in Roman religion) Hecate: so called because she was the goddess of the crossroads.
  • frivolity — the quality or state of being frivolous: the frivolity of Mardi Gras.
  • superficiality — being at, on, or near the surface: a superficial wound.
  • shallowness — of little depth; not deep: shallow water.
  • lightheartedness — carefree; cheerful; merry: a lighthearted laugh.
  • inconsequentiality — of little or no importance; insignificant; trivial.
  • nonsense — words or language having little or no sense or meaning.

verb froth

  • bubble — Bubbles are small balls of air or gas in a liquid.
  • ferment — Also called organized ferment. any of a group of living organisms, as yeasts, molds, and certain bacteria, that cause fermentation.
  • soap — a substance used for washing and cleansing purposes, usually made by treating a fat with an alkali, as sodium or potassium hydroxide, and consisting chiefly of the sodium or potassium salts of the acids contained in the fat.
  • cream — Cream is a thick yellowish-white liquid taken from milk. You can use it in cooking or put it on fruit or desserts.
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